Food | Water
Americans love plant-based food
Fast food restaurants in America are being urged to catch up with the plant-based food revolution sweeping the country. In...
Fast food restaurants in America are being urged to catch up with the plant-based food revolution sweeping the country. In...
The deadline to submit ideas for the Food System Vision Prize – backed by the Rockefeller Foundation – is 31...
Tens of millions of meals have been shared via the ShareTheMeal app – backed by the United Nations World Food Programme...
Menu B is a new initiative being spearheaded by global food reformist, Marc Buckley, to accelerate planet-saving food solutions. Marc, a renowned...
The ShareTheMeal app – supported by the United Nations World Food Programme (WFP) – has shared tens of millions of meals worldwide. Push that...
ITALY – Boldest AgriTech is one of the categories in this year’s Global Bold Awards. Led through a collaboration between Crowdsourcing Week and H-FARM,...
As Impossible Foods unveils it plant-based pork at CES in Las Vegas the Good Food Institute is predicting an explosion...
Have a great holiday season! Sign up for our newsletter to get all the latest from us.
A top 2019 contribution from Bruce Friedrich, Executive Director, The Good Food Institute “If we can grow the meat without...
The European Institute of Innovation and Technology (EIT) strengthened its relationship with Israel this week by opening a new hub in...
