Dr Lee Recht and Didier Toubia are my guests today on Inside Ideas. Didier is the Co-Founder and CEO of...
The world is in love with podcasts in a way it once was with radio. Because we love listening. It...
Hans-Christian Boos is my guest today on Inside Ideas. Chris, who studied computer sciences at ETH Zürich and the Technical...
Every year, the world loses billions of euros a year through poor waste management. Recycling rates vary significantly by country...
The 9th European Conference on Sustainable Cities & Towns – Mannheim2020, takes place online from 30th September – 2nd October....
Claudia Rinke is the creator and writer of the documentary NOW, which explores how young activists worldwide are inspiring social...
The Belgium city of Leuven is the €1 million winner of this year’s European Capital of Innovation competition. The European...
Professor Andrew P. Dobson is my guest on today’s Inside Ideas. A member of the Ecology and Evolution faculty at...
The Inside Ideas podcast with Marc Buckley is a deep dive innovators can take to discover ways to make an...
Dr Stuart Pimm, Professor of Conservation Ecology at Duke University, is one of the world’s most highly cited and influential...
When it comes to ensuring our planet survives our very large and invasive footprint, there are two key issues we...
Tim Leberecht is my guest today on Inside Ideas. A German-American author and entrepreneur, Tim is the the co-founder and...
Freiburg, Germany: Initiatives from Alsómocsolád (Hungary), Katowice (Poland), and Loures (Portugal) were announced today as the finalists for the prestigious...
Startups impacting any of the 17 Global Goals are being urged to enter a new international competition led by the...
Alexandra ‘Alex’ Barker is my guest on today’s episode of Inside Ideas. Alex Barker leads Be More Pirate, a global social...
Yarrow Kraner is today’s guest on Inside Ideas. He is the founder of HATCH, a non-profit ecosystem working to transform...
Eric Schmidt, former CEO of Google’s parent company, Alphabet, said plant-based food has the potential to improve humanity by a...
