EIT Food and GFI Europe have teamed up to launch the Cultivated Meat Innovation Challenge. Producing meat directly from cells instead...
The popular permaculturalist, film producer and author, Justin Rhodes, this year released his new book: The Rooted Life: Cultivating Health and Wholeness...
“People say, why are you so passionate about climate action or social justice action? And to be honest, I’m not...
The Seeding The Future Global Food System Challenge is offering grants and prizes of up to one million US dollars....
It feels like scientists are revealing to us on a daily basis something about the different ways the gut biome...
To receive our newsletter, sign up here. The World Food Programme (WFP) Innovation says “in a world that is 2°C warmer at...
Applications for the Zayed Sustainability Prize need to be submitted by 6 July. With a total prize fund of US$3...
“We’re all here today because of soil. Everything depends on it yet we treat it like dirt.” This was George...
New AI-led analysis released today reveals the number of people facing food insecurity could jump to 1.9 billion – up...
