Are you a journalist writing about sustainability and global food systems?


Then you have two weeks left to enter the Food Sustainability Media Awards – organised by the Thomson Reuters Foundation and Barilla Center for Food & Nutrition. .

“The Food Sustainability Media Award aims to recognise the work of professional journalists and emerging talent from all over the world for excellence in reporting and communicating issues related to food security, sustainability, agriculture and nutrition,” the awards’ website states.

There are written journalism and multimedia categories – with €10,000 going to the best published work in each.

Find out more and apply by midnight (GMT) on 31 May.