Food | Water
Meat minus the slaughter
The food tech company that unveiled the world’s first-ever cultivated beef burger in 2013 has received European funding to progress...
The food tech company that unveiled the world’s first-ever cultivated beef burger in 2013 has received European funding to progress...
Early stage companies on a mission to make Europe a more sustainable and inclusive continent are being urged to apply...
How do we future-proof the values and knowledge of people in a world defined by technology? The questions posed by...
The annual EU Prize for Women Innovators is much more than an event that simply rewards excellence, it is a...
There are growing calls for the democratisation of technology. The how of which will be explored next week during the G-STIC Dubai conference,...
Dr Fritjof Capra is a world famous systems theorist and activist who has written several international bestsellers that connect ‘conceptual changes...
The 16th edition of EU Sustainable Energy Week (EUSEW) gets underway next week under the theme Towards 2030: Reshaping the European...
A 1.5°C world is still possible, but only just. COP26 represents a crucial opportunity to secure the future of humankind...
The first Earthshot Prize winners were announced Sunday at a star-studded event at London’s Alexandra Palace. Supported by the Royal...
How can cultural heritage and electric mobility be the common theme for a conference? What brings these seemingly very different...
