Connect with us


Photo by Adrian Infernus on Unsplash

Editor's Picks

Food and climate change

Eve Turow-Paul is my guest today on Inside Ideas.

Author of Hungry: Avocado Toast, Instagram Influencers, and Our Search for Connection and Meaning, Eve’s work explores the intersection between the digital age, food trends, and well-being. Her research focuses heavily on human behaviour and the impact 21st century technologies and cultural events have on people’s wants and needs, examined through the lens of food and lifestyle trends.

With her unique blend of investigative reporting, analysis of academic research and top trends, Eve utilises her extensive empirical research to advise Fortune 500 companies, start-ups, non-profits and independent entrepreneurs on how to connect with and better serve people.

She is also the founder and Executive Director of the Food for Climate League, a non-profit that’s creating an exciting food and climate narrative to democratise sustainable eating. 

I am delighted to welcome Eve on the show to discuss these key issues for humanity.

Newsletter Signup

Written By

Marc is Editor-at-Large for Innovators Magazine and host of INSIDE IDEAS, his OnePoint5Media video podcast show. Marc is a member of the World Economic Forum Expert Network, Resilient Futurist, and award-winning Global Food Reformist.


COP28: sustainable investing the new bottom line for financial sector


COP28: Start regenerating now for a just transition


First ever indigenous impact accelerator launches at COP28


COP28 youth lay down trillion tree challenge


Newsletter Signup