Top 2022 stories
We all have a big role to play in 2023
A huge thanks to all of the amazing people who joined me and Paula Maultasch, the creative executive producer of the...
A huge thanks to all of the amazing people who joined me and Paula Maultasch, the creative executive producer of the...
At the Food4Climate Pavilion during COP27 last month it was very much #ACopHalfFull of optimism as food system experts said they were confident that real change...
“We have so much evidence that if we succeed in this transition, a more resilient, secure, peaceful and healthy future”...
Dr Gunhild A. Stordalen, founder of the international nonprofit, EAT Forum, which exists to transform global food systems, is one of...
The recent presidential victory secured by Luiz Inácio Lula da Silva, known as Lula, in Brazil has been hailed by...
That is a wrap from COP27 in Sharm el-Sheikh, Egypt. A huge thanks to all of the amazing people who...
Paul Newnham is a man with his finger very much on the pulse at COP27, as he tells me about...
Bernhard Kowatsch is head of the World Food Programme (WFP) Innovation Accelerator and he is at COP27 to showcase “solutions...
Dr Saad Uakkas, the North Africa coordinator for the African Youth Initiative on Climate Change, says the introduction of the new...
Didier Toubia is the co-founder and CEO of Aleph Farms, a cultivated meat company growing slaughter-free beef steaks directly from cow...
