Connect with us

Subscribe

food | water

Let’s talk about food

How will food systems cope with a global population set to hit 10 billion by 2050?

Finding solutions to this challenge is the focus for governments and businesses around the world. And the issue will be debated in an online event being held tomorrow.

The internationally-renowned Barilla Center for Food & Nutrition (BCFN) is hosting a webinar – global citizens for the future of food – which will include BCFN researcher, Elena Cadel, and Danielle Nierenberg, the President and Founder of Food Tank.

It will look at the “importance of global citizenship for the achievement of the UN SDGs, with a specific focus on food and the immense role it has to play in reshaping a future which is environmentally, socially and economically just,” the event website states.

The webinar takes place from 4 to 5 pm CEST – register now to take part.

Newsletter Signup

Written By

Advertisement
Advertisement
Advertisement

Inside the restaurant of the future

Editor's Picks

digital digital

What is our digital future?

Editor's Picks

Expo 2020 Dubai Expo 2020 Dubai

Programme for people and planet

circular

urban urban

Masterplan for urban sustainability

circular

Connect
Newsletter Signup