Today’s guest on Inside Ideas is Tristram Stuart. His books have been described as ‘a genuinely revelatory contribution to the history of human ideas’ (The Times). He is the founder of Toast Ale, a company that has featured many times on these pages for its innovative work in producing award-winning craft beer from bread that would otherwise go to waste. Tristram is also the founder of the environmental organisation, Feedback, which works to regenerate nature by transforming our food systems.
Tristram is an official UN Champion of SDG 12.3 to halve food waste by 2030. The winner of the international environmental award in 2011, The Sophie Prize; an Ashoka Fellow, a National Geographic Emerging Explorer and a World Economic Forum Young Global Leader.
Next, on Inside Ideas
Thursday’s podcast is with Mark Brand. Marc is a social impact entrepreneur, chef, and Professor of Innovation.
One of North America’s foremost social entrepreneurs, Marc has 11 businesses under his belt. He exemplifies a new form of leadership that captures good in every aspect of it. Brand is determined to breathe new life into our struggling and disjointed communities through his advocacy and social impact business models.
Along with overseeing the five organisations under MB Inc, Brand leads: A Better Life Foundation in Canada, the United States and Mexico. Mark is also a Stanford fellow, Professor of Innovation and Design Thinking, and served as executive chef for the American Refugee Committee and Pope Francis’s Climate Challenge. As a certified Integral Facilitator & Mediator, he helps to unstick groups facing deep challenges through design.
At the center of all of this work is helping us see ways to help each other in meaningful and long lasting ways with the theory, there is no US & THEM, only US.
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